Proving that it's possible to enjoy authentic yakiniku without travelling to Japan, Yakiniku Jumbo serves top-quality A5 Kuroge Wagyu in the kind of comfortable setting not always associated with high-end Japanese establishments. The restaurant has been a fixture for meat lovers since 2018 and has been consistently excellent since day one. A wide variety of cuts are available – tongue, rump, misuji, zabuton, tomosankaku – the list goes on. Staff discreetly hover nearby to help cook the rarefied beef, but their presence never feels intrusive even while they keep an eye to ensure you don't overcook your food. Yakiniku may be the name of the game here but should you be in the mood for something else, there are curry, noodle and even bibimbap options to consider – so long as you like them all with beef.

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