The opening buzz surrounding Cristal Room may have subsided but the experience remains as just good as on day one. This refined dining experience showcases the culinary artistry of the celebrated and eponymous French chef. Here, Pic’s deputy, head chef Marc Mantovani, who has worked with Pic for more than 10 years, presents modern French cuisine with subtle Asian influences, emphasising delicate flavours and precise execution. Expect elegant presentations and a focus on seasonal ingredients, reflecting Pic’s signature style. The sophisticated ambience, combined with attentive service, creates a memorable gastronomic journey. The carefully curated wine list complements the menu, further enhancing the dining experience.

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