Proving that it’s possible to enjoy authentic yakiniku without travelling to Japan (even if the favourable exchange rate makes that increasingly appealing), Yakiniku Jumbo serves top-quality A5 Kuroge Wagyu in the kind of comfortable setting not always associated with high-end Japanese establishments. A haven for meat lovers since 2018, this restaurant has consistently delivered exceptional quality. A diverse selection of cuts, from tongue and rump to misuji, zabuton and tomosankaku, caters to every carnivore’s desire. Attentive staff members discreetly assist with grilling the prized beef, providing guidance without being intrusive, ensuring each piece is cooked to perfection. While yakiniku is the star attraction, the menu also offers tempting alternatives for those seeking variety. Curry and noodle dishes and even bibimbap are available – all featuring the restaurant’s signature beef, of course.