For those seeking an authentic Portuguese culinary experience in Macau, Mesa by José Avillez reigns supreme. Situated within the ultra-stylish Karl Lagerfeld Macau hotel, Mesa is helmed by chef José Avillez, the first Portuguese chef to achieve two Michelin stars in Lisbon. The restaurant’s design exudes sophistication, with its interplay of black, white and gold tones, enhanced by a dynamic digital ceiling that adjusts to create the desired ambience. This setting provides the perfect backdrop for an exquisite culinary journey. The menu showcases the finest Portuguese cuisine, featuring signatures such as piri-piri chicken with black truffle, foie gras terrine with pickled pear, port wine, walnut and brioche toast, and Bacalhau à Brás with “explosive” olives.