RESTAURANTS
Carna by Dario Cecchini
Cuisine
Italian Steakhouse
ADDRESS
39/F, Mondrian Hong Kong, 8A Hart Avenue, TSIM SHA TSUI
PHONE
3550 0339
highlight
Top steakhouse that celebrates the art of butchery with exceptional global cuts
highlight
01
BUSINESS HOURS
6pm-midnight

Upon opening in 2023, Carna by Dario Cecchini quickly established itself as a favourite among the city’s steak aficionados. Lauded as “the world’s greatest butcher”, co-founder Dario Cecchini offers superlative cuts from across the globe, including Italy, the US and Australia, alongside a nose-to-tail philosophy and Tuscan flourishes that set Carna apart from other luxury steakhouses. Complementing the exceptional meat are the impressive interiors by Joyce Wang (of Mott 32 and The Magistracy fame), excellent cocktails and a well-curated wine selection.

Vegetarian Dishes
Vegetarian friendly
Corkage Fee
$600
Private Rooms
2 rooms
Price per Head
$1,200
Instagram
@CarnaHongKong

Previously included in 100 Top Tables 2024 edition

02
MUST TRY
• Chianti beef tartare
• Polpette ripiene di Midollo
• Italian bistecca Toscana
03
INSIDER TIP
This is the only restaurant in Hong Kong where you can try the legendary Bistecca Etrusca cut, a 1.2kg slab of 60-day dry-aged Black Angus beef that brings together chuck flap, eye roll and eye log in a single cut.